Water Related
Systems
The main goals of
this section can be grouped together into the following categories:
• Synthesis, properties and stability of ice clathrates
•
High pressure effects on
aqueous solutions: salts, supramolecular aggregates and proteins
•
Microbiology under extreme conditions of pressure and temperature
a. Water Related
Systems: Synthesis, properties and stability of ice clathrates
Clathrates can be
thought of as combination of a gas and normal water ice that forms a
single solid substance at low temperatures and high pressures. The
water molecules in clathrates form an ice-like structure that traps
small molecules in nearly spherical cavities.
Our interest in
clathrates is motivated by 1) an increasing recognition of its
abundance in Earth’s subsurface and on icy bodies of the solar system
(like Europa), 2) its possible economic importance as a source of
fuel, and 3) its potential role in climate changes. For these reasons
we shall study specifically CO2, methane and H2 clathrates.
|
Water related systems (a) |
SCIENTIFIC SCOPE |
Example |
|
Field Coordinator
Olga
Prieto |
Scientific Questions
- The kinetics
of clathrate formation and decomposition
- Study of the
physicochemical properties of hydrates under crustal conditions of the
icy satellites
- The stability
range of clathrates, including possible high-pressure phase
transitions that would change all of their physical and chemical
properties |


|
|
Leading Groups
CAB
- IF - UCM |
|
Supporting Groups
All |
Specific Goals
- Synthesis of
clathrates in large volume cells or in purposely designed
sapphire-anvil cells
- Lattice
dynamics: Raman, Infrared and ultrasounds
- Dielectric,
electrical and optical properties
- Formation of
clathrates from both brines and solid solutions under pressures of the
ocean of Europa.
- Determination
of PTx diagrams |
|
Related Fields
Aqueous solutions
Hydrogen storage
P-T
sensors
|
b.
Water Related Systems:
High pressure effects on
aqueous solutions: salts, supramolecular aggregates and proteins
The study of
the effect of pressure on non-covalent interactions in solution is a
relatively unexplored area that can lead to unexpected discoveries.
The effect of pressure on the formation of host-guest complexes is
an interesting playground with applications ranging from basic
chemistry to pharmaceutical and medical applications. Alongside this
type of interactions, another phenomenon that worths mentioning is
the aggregation, i.e. micelle formation, under pressure. Again, this
is a fundamental issue since it paves the way to the field that we
refer to as high pressure supramolecular chemistry, a discipline in
continuous interaction with others as Materials and Life Sciences.
Computer
simulation of proteins, based on atomistic models and molecular
dynamics calculations, has been commonly used to study pressure-induced
denaturalization processes. This type of simulations presents
however rather high spatial and temporal resolutions. If an aqueous
solvent is considered, the time scale is of the order of nanoseconds,
while the denaturalization transit of a protein ranges from
milliseconds to seconds at atmospheric pressure or even longer in a
compressed state. Thus, these studies provide limited information
about the pressure response of native structure. Models of better
resolution allow us the study of the complete equilibrium process
between native and denatured forms. These simplified models include
mean-field potentials, where both the attraction between hydrophobic
residues (short distances) and the desolvation barriers (intermediate
distances) depend on pressure. In MALTA we shall consider
simulation techniques with improved mean-field potentials obtained
from precise quantum mechanical calculations. Monte Carlo
simulations allowing an efficient sampling of the accessible
conformational space will likely provide reasonable thermodynamic
results for the protein stability and the modification of their
energy-pressure range. These calculations
can be extended to systems with several chains (small proteins) to
analyze the effect of pressure on the protein aggregation process at
high concentrations.
|
Water related systems (b) |
SCIENTIFIC SCOPE |
Example |
|
Field Coordinator
Pedro Sanz |
Scientific Questions
- Pressure
effect on the equilibrium constant of aqueous solutions
- Effect of
pressure on the physico-chemical properties of the hydrates
under crustal conditions of the icy satellites
-
Experiments and mean-field simulations of protein solutions.
|
 |
|
Leading Groups
IF - UAB – CAB |
|
Supporting Groups
UV – ULL1 |
Specific Goals
- Aqueous systems
with Mg2+, Na+, Fe2+/3+,
sulphates; the resulting multi-component systems are of interest
in Earth and Planetary Sciences.
- pH, eH
diagrams as a function of pressure
- Rheological and
thermodynamic (density and expansion coefficients) properties of
ultra hydrated phases of these ions will be studied to several
GPa.
- Pressure
effects on cyclodextrine-based host-guest systems
- Micelle
formation and stability: caseine and other systems of interest
in food science and technology
- Studying
the conformational changes in proteins under pressure
|
|
Related Fields
Clathrates
Molecular systems |
c.
Water Related Systems:
Microbiology under extreme conditions of pressure and temperature
Through the
study of the behaviour of microbiological systems under extreme
conditions of pressure and temperature, the MALTA initiative
will cover in this section a varied list of high-pressure-related
topics ranging from the origing of life to food pocessing.
|
Water related systems (c) |
SCIENTIFIC SCOPE |
Example |
|
Field Coordinator
Jordi Saldo |
Scientific Questions
-
Adaptation of live organisms under pressure as a field of
interest for biologists and food technologists
- Identify
key factors determining piezoresistance in extremofile archea
and eubacteriae, especially the piezoresistant proteins and the
related genes
- Influence of
the previous factors on the origin of life (basic) and food
processing (applied) |

 |
|
Leading Groups
UAB – IF |
|
Supporting Groups
ULL1 - UCAN
CAB |
Specific Goals
- Studying
the processes of lipidic oxidation in cell membranes under
pressure
- Studying
cell membrane integrity and functionality under pressure
-
Modelling of the cell membrane behaviour under pressure as
liposomes of known and simple composition (one phospholipids -
one membrane protein)
-
Identification of proteins responsible for piezoresistance and
the related genes |
|
Related Fields
P-T sensors
Aqueous solutions |